Coorg, Washed Whiskey Barrel Aged (100% Arabica)

Name: Coorg, Washed Whiskey Barrel Aged (100% Arabica)
Brand: HumbleBean Coffee
Price: 1000 INR
Availability: InStock

₹1,000.00

Why You'll Love This Coffee

Bold and Refined: Premium Arabica beans are aged in authentic whiskey barrels to create a smooth, rich, and indulgent cup. Bright fruit notes meet warm vanilla, toasted oak, and a whisper of spice, culminating in a full-bodied coffee with a lingering, boozy warmth, all without any alcohol content.

Crafted for Manual Brewing: Choose any manual brewing style—pour over, Frenchpress, AeroPress, Siphon, or Chemex—and it will work wonderfully. Each coffee’s distinct flavor profile is brought to life, delivering a rich and aromatic cup that highlights its unique complexity.

Freshly Roasted for You: Roasted in small batches and shipped within 1–2 business days to ensure the freshest flavor possible.

Quick Details

Tasting Notes: Bright fruit, vanilla, toasted oak, spice, boozy warmth
Best For: Pour Over, French Press, AeroPress, Chemex,Siphon
Origin: Coorg, Karnataka
Net Weight: 250g
Altitude: 900 Meters Above sea level
Process: Whiskey Barrel Aged (Washed)
Varietal: Chandragiri
Roast Level: Medium

About the Coffee

Exposed to seasonal monsoon winds along India's western coast, these beans develop a uniquely mellow profile. The result is a creamy, low-acid coffee with earthy aromas and hints of toasted nuts and dark chocolate.

What Makes This Limited Edition Unique?
Single-Origin Excellence: These limited edition coffees are single-origin, crafted from unique regions, specific processes, and carefully selected farms. Each one offers a distinct flavor profile that reflects its origin and craftsmanship.

Commitment to Freshness: We roast to order, ensuring your bag lands fresh, aromatic, and full of flavor.

Sustainability Matters: Sourced directly, supporting regenerative farming and environmental stewardship.

Estate Information - (As planter hasnt given information)

Coorg (Kodagu), in the heart of Karnataka, is famed as the coffee capital of India.

Its lush hills grow some of the finest Arabica and Robusta beans under natural shade.The cool climate and rich soil create the perfect conditions for flavorful coffee.Spices like pepper and cardamom grow alongside, adding a distinct aroma to the beans.